Carabella's 


Breakfast

Hot popovers filled with cheesy scrambled eggs and ham

Banana nut waffles with warm tropical fruit topping

Fresh-from-the-oven biscuits and sausage gravy with your choice of eggs

Mediterranean frittata with fresh sliced tomatoes and grilled Italian toast

Lunch

Cajun shrimp salad with homemade buttermilk ranch dressing

Jerk chicken wings and crispy fried plantains

Spinach, fresh tomato, and feta cheese pizza

Frito misto with warm marinara dipping sauce

Tapas of garlic shrimp, Spanish tortilla, and grilled vegetables

Dinner

Almond crusted yellowtail with spicy mango salsa and tropical rice pilaf

Lemon sage roast chicken on a bed of garlic smashed potatoes
with an aubergine charlotte

Filet mignon with amaretto cream sauce; pear, walnut, and gorgonzola salad
with champagne vinaigrette, and gratin dauphinois

Tomato basil seafood linguine, mixed field greens salad with red wine vinaigrette,
and Shary’s fresh homemade garlic rosemary focaccia

Desert

Puff pastry apple tartlets

Tiramisu parfaits

Warm mango dumplings with vanilla ice cream

Baklava

Piña colada trifle



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