Alidade's
American, English or Continental style with wide variety of fresh local fruits & juices
Tapas of skewered & marinated Cherry Tomatoes, Mozzarella & Black Olives
Penne al Pesto with Shaved Parmesan and a Trifle of Caribbean Fruits
Mesclun Salad Italiano
Warm Goat Cheese & Tomato Quiche and
Bananna Flambee with Freshly Grated Grenada Cinnamon
Fresh Avocado & Mango over Baby Greens with Fine Spring Onion Vinigrette
Grilled Tuna on a Rosmary Sprig with Chick Peas in a Tomato White Wine sauce
Fruit Mousse
Mashe Salad with Duck Fillet
Octopus Salad on a bed of Deep Green Rocket
Fresh Bell Pepper infused with Garlic Oil on Toast Points
Grilled Tender Beef drizzled with a Wild Mushroom sauce
with Potatoes Roesti
Mahi-Mahi Provencal with Creole Rice
Poulet l’Estragon Gratin of Christophine
Apple Crumble with Vanilla sauce
Warm Chocolate Cake with Pralines
Tiramisu